1 cup plus 2 tbs warm water
1/3 cup oil
2 tbs yeast
1/4 cup sugar
1/2 tsp salt
1 egg
3-1/2 cup flour
Heat oven to 400 degrees.
In your mixer bowl combine the water, oil, yeast and sugar and allow it to rest for 15 minutes. Using your dough hook, mix in the salt, egg and flour. Knead with hook until everything is incorporated and dough is soft and smooth. (Just a few minutes).
Form dough into 10 balls and place them in a greased 9 x 13 pan and allow to rest for 10 minutes. Bake for 10 minutes at 400 degrees or until golden brown.
Yields: 10 rolls
Gabrielle W.
"The Lord directs the steps of a christian. He delights in every detail of their lives. Though they stumble, they will never fall, for the Lord holds them by the hand." Psalms 37:23-24
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